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Multifunction Patisserie Machine

Gelato Machine Bravo Trittico Executive Premium

Brand: Bravo

The Bravo Trittico Executive Premium is a multi-function machine for artisan gelato. It offers a wide range of recipes through preset programs while leaving room for creativity, and its software automatically handles cooking, cooling and emulsion for consistent gelato and sorbet with no margin for error and no waste.

Suitable forPastry

Overview

How this equipment is used

How the Bravo Trittico Executive Premium is used

Trittico Executive Premium is a multi-function machine for artisan gelato. It offers a wide range of recipes that you can create by following the preset programs, while also leaving room for your own creativity. Sophisticated software automatically handles the cooking, cooling and emulsion processes to prepare perfect products with no margin for error and no waste.

Features

  • Patented Ionic System control with speed variator, which detects the right percentage of frozen water in the mix to obtain the proper gelato or sorbet consistency and volume
  • Batch-freezer mixer with multiple speeds
  • Software programmed with multiple recipes
  • Specific program for small production quantities
  • Can be used for gelato and sorbet

Advantages

  • Speed variator controlled by software, ensuring maximum overrun for gelato and sorbet and accurate mixing speed for pastry products
  • Can work by setting the time or by setting the extraction temperature

Specification

Technical information

Before choosing a model

Match the machine to your real production target

  • Product type and target output per hour or per day
  • Available floor space and production flow
  • Power, water, drainage, ventilation, and other utilities
  • Operator skills, cleaning, maintenance, and future expansion

Q&A

Frequently asked questions

What is the Trittico Executive Premium designed for?

It is a multi-function machine for artisan gelato, used for gelato and sorbet.

Which steps does it automate?

Its software automatically handles cooking, cooling and emulsion, with no margin for error and no waste.

Does it come with recipes?

Yes, the software is programmed with multiple recipes, and you can also create your own.

How does it keep the texture consistent?

The patented Ionic System and speed variator detect the right percentage of frozen water for proper consistency and volume.

Can it make small batches or stop at a set temperature?

Yes, it has a small-quantity program and can work by time or by extraction temperature.

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