Crepe Machine
La Monferrina Crepe C1 Automatic Crepe Machine
Brand: La Monferrina
The La Monferrina Crepe C1 is an automatic crepe machine that produces both round and rectangular crepes from sweet, savoury or whole-meal batters. It has a 3-litre batter tank and a digital display to set and hold the drum temperature, suiting kitchens that need uniform crepe sheets.
Overview
How this equipment is used
How the Crepe C1 is used
The C1 models are automatic crepe-making machines for producing round and rectangular crepes with different ingredients: sweet, savoury, whole-meal flour and more.
Features
- Round crepe version available in two diameters: Ø 195 mm and Ø 320 mm.
- Rectangular crepe version produces a crepe belt 160 mm or 200 mm wide; cutting length is adjustable by timer (minimum length 20 mm).
- 3-litre batter tank.
- Cooking drum protected by a metal grid.
- Main control panel with a working selector and a digital display to set and keep the cooking drum temperature constant.
Specification
Technical information
Before choosing a model
Match the machine to your real production target
- Product type and target output per hour or per day
- Available floor space and production flow
- Power, water, drainage, ventilation, and other utilities
- Operator skills, cleaning, maintenance, and future expansion
Q&A
Frequently asked questions
What crepe shapes can the C1 make?
Both round and rectangular crepes.
What diameters are available for round crepes?
Two versions: Ø 195 mm and Ø 320 mm.
Can I set the length of rectangular crepes?
Yes. The belt is 160 or 200 mm wide and the cutting length is set by timer, from a minimum of 20 mm.
Which batters can it handle?
Different recipes, including sweet, savoury and whole-meal flour batters.
How big is the batter tank and how is heat controlled?
The tank holds 3 litres; a digital display sets and holds the drum temperature, and the drum is protected by a metal grid.
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