Spiral Mixer
Sottoriva Evo Removable Bowl Spiral Mixer
Brand: Sottoriva
The Sottoriva Evo is a removable bowl spiral mixer with a heavy-duty painted steel structure for industrial bakeries. A hydraulic device lifts the machine head and releases the bowl trolley automatically, and two-speed mixing switches and stops on its own. Five models handle 130 to 300 kg of dough.
Overview
How this equipment is used
How this equipment is used
Removable bowl spiral mixer with a heavy-duty painted steel structure, suited to industrial use.
Key features
- Hydraulic lifting device with machine head lifting pistons and trolley release.
- Special hydraulic head lifting device that avoids transmitting stress from the mixing tool to the dough during mixing.
- Spiral rotation through belts driven by a powerful motor.
- Bowl driven by an independent motor, high-performance belts and a worm screw gear in an oil bath.
- Two spiral speeds with mixing times set by a double timer (one for each speed); the change from low to high speed and the stop occur automatically.
- Automatic trolley hooking with a new self-centering system.
- Lifting and lowering controls on the trolley.
Specifications
| Model | Motor (kW) | Dough (kg) | Mass (kg) | Size (mm) |
|---|---|---|---|---|
| EVO 130 | 3/5.15 – 1.1 – 1.85 | 130 | 1150 | 2000 x 1140 x 1600 |
| EVO 160 | 4.5/7.8 – 1.1 – 1.85 | 160 | 1300 | 2200 x 1140 x 1850 |
| EVO 200 | 4.5/7.8 – 1.1 – 1.85 | 200 | 1330 | 2200 x 1140 x 1850 |
| EVO 250 | 5.9/10.3 – 1.1 – 1.85 | 250 | 1380 | 2200 x 1140 x 1950 |
| EVO 300 | 5.9/10.3 – 1.1 – 1.85 | 300 | 1400 | 2200 x 1140 x 1950 |
Specification
Technical information
Before choosing a model
Match the machine to your real production target
- Product type and target output per hour or per day
- Available floor space and production flow
- Power, water, drainage, ventilation, and other utilities
- Operator skills, cleaning, maintenance, and future expansion
Q&A
Frequently asked questions
How many Evo models are there and what capacity?
Five: EVO 130, 160, 200, 250 and 300, for 130 to 300 kg of dough as named.
Why choose a removable bowl?
When the head is lifted hydraulically the bowl trolley is released automatically, so dough moves straight to the next step; trolley hooking is self-centering.
What does the hydraulic head system do?
It prevents stress from the mixing tool being transmitted to the dough during mixing.
How is mixing time controlled?
Two spiral speeds with a double timer; speed change and stop are automatic.
What are the size and weight?
EVO 130 is 2000 x 1140 x 1600 mm and 1150 kg; EVO 300 is 2200 x 1140 x 1950 mm and 1400 kg.
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