Rack Oven
MIWE orbit Rack Oven
Brand: Miwe
The MIWE orbit is a rotating rack oven that delivers even baking, a beautiful sheen and good volume from the first batch. It works with either a rotary plate or a lift system, so bakeries can keep using their existing racks, and its 7-inch touch control is easy to use even for untrained staff.
Overview
How this equipment is used
How this equipment is used
First-class baking results
With its quadruple-pass heating register made of heat-resistant steel, a newly developed high-performance steam generator and intelligent airflow, the MIWE orbit delivers first-class baking results, a beautiful sheen and optimum volume right from the start. The door gives a clear view of the baking chamber, and the ergonomically inclined control column keeps the touch screen and all processes in view.
Follows your system
Two systems are established in convection rack baking: the rotary plate version, where the trolley is moved onto a platform that turns during baking, and the lift version, where the trolley is hooked into a suspension device that lifts and rotates it. The MIWE orbit can do both, so you can keep your preferred system and continue to use your existing racks. The rotary plate version is standard; the lift version is optional.
Easy to use
The MIWE TC touch control with its seven-inch display is easy and intuitive, even for untrained users, with the standard MIWE classic interface or the optional MIWE go! interface. Both support three operator modes: Easy mode with baking program support for the average user, Professional mode for the expert master baker or R&D, and Manual mode for direct input of temperature, time and steam. The oven comes with 20 sample baking programs as standard.
Compact installation
The MIWE orbit has a small footprint. Components such as the burner, heater and water system are accessible from the front, so the oven can be installed in a space closed on three sides (left, right and rear).
Specifications
| Specification | OR 1.0608-S | OR 1.0711-S |
|---|---|---|
| Exterior dimensions (WxDxH) cm | 162 x 150 x 220 | 187 x 190 x 220 |
| Rack trolley | 1 | 1 |
| Baking tray size (cm) | 58 x 78 | 53 x 65 |
| Baking area (m²) | 8.5 (at 18 trays) | 12.4 |
| Minimum room height (cm) | 262 | 301 |
| Connected load | 65–75 kW / 222–256 kBtu/h | 85–95 kW / 290–324 kBtu/h |
| Heating mode | Oil / Gas / Electricity | Oil / Gas / Electricity |
Specification
Technical information
Before choosing a model
Match the machine to your real production target
- Product type and target output per hour or per day
- Available floor space and production flow
- Power, water, drainage, ventilation, and other utilities
- Operator skills, cleaning, maintenance, and future expansion
Q&A
Frequently asked questions
Can I use my existing racks with the MIWE orbit?
Yes. It supports both the rotary plate system (standard) and the lift system (optional), so you can match the racks you already use.
Is the control easy for new staff?
It has a 7-inch MIWE TC touch control with Easy, Professional and Manual modes and comes with 20 sample baking programs.
What models and sizes are available?
Two models: OR 1.0608-S at 162 x 150 x 220 cm and OR 1.0711-S at 187 x 190 x 220 cm, each for one rack trolley.
Can it be installed against walls?
Yes. The burner, heater and water system are accessible from the front, so it can be installed in a space closed on the left, right and rear.
What heating and power does it need?
Oil, gas or electric heating, with a connected load of 65–75 kW (OR 1.0608-S) or 85–95 kW (OR 1.0711-S).
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