We're sure baked goods and desserts are a favourite for many people, especially those with a sweet tooth. So today we're introducing popular French desserts that win over everyone who tries them. Let's see what's on the list.
Well-balanced, much-loved desserts such as chocolate mousse, soufflé and macarons all originated in France, a country famous for its wide variety of sweets. These treats have spread their deliciousness around the world and become favourites for many people. And every bite of French baking includes plenty of treats you won't want to miss; try them and you'll be hooked.
1. Macarons
A hugely popular treat that café lovers adore, thanks to brightly coloured round shells filled with cream or jam in various flavours. They're slightly moist and melt in the mouth, and today there are lots of new flavours to try, such as chocolate, green tea, mint and mango.
2. Crème Brûlée
Crème brûlée looks rather like a pudding. The bottom is (usually) vanilla custard, and the top is caramelised with a blowtorch, giving it an irresistible aroma. Crème brûlée is a favourite of sweet lovers for its soft texture and lovely fragrance.
3. Millefeuille
Millefeuille is a "thousand-layer" cake made by stacking crisp, fragrant puff pastry with layers of smooth, sweet cream, topped with various berries. It may be hard to find, but once you try it, it's the flavour you've been waiting for, and you'll definitely be hooked.
4. Chocolate Mousse (Mousse au Chocolat)
Chocolate lovers will adore this one: rich and intense but not too heavy, and full of delicious chocolate flavour. It's easy to find, so if you want to try it, look in cafés or hotels.
5. Lemon Tart
The French lemon tart is arguably one of Thailand's favourite desserts, thanks to the sweet-tart lemon curd, which can be eaten with the tart and meringue for a refreshing, not-too-rich flavour.
6. Soufflé
The soufflé is a light, fluffy French dish that can be served savoury, sweet or as a snack. These days soufflés aren't only found in hotels and fine restaurants; some cafés serve them too.
Each of these French desserts has its own unique look and flavour. Many people have already tried them, which is why they remain so popular and loved by everyone who tastes them.
