Overview
How this equipment is used
How the Bravo Mixcreme is used
The Mixcreme is a latest-generation cream cooker for the production of many pastry products. A special spring-loaded junction on the sail blade produces extremely soft, smooth creams with no lumps. At every turn of the stirrer the mixture is pushed towards the tank wall by the sail blade and becomes more and more refined; the scraper then collects the residual cream from the wall and puts it back into circulation for further refining.
Smart cooling is split into two sections, allowing automatic (or manual) total or half cooling. The result is smooth cooling of egg cream and the same high quality even with a small quantity of product in the tank. Thanks to Bravo’s patented use of latest-generation speed variators, the machine manages the mixing speed according to the characteristics of the cream.
Features
- Stainless steel tank
- Automatic cream heating system
- Transparent polycarbonate upper cover with window for checking the process and adding ingredients at the right moment
- Timed water supply system for cleaning
- Multiple stirrer speeds
Advantages
- Saves production time
- Can be used as a pasteuriser
- Produces perfectly smooth cream
- The tank can work at half capacity for considerable energy saving
- Three cream preservation modes according to the chosen program
Specification
Technical information
Before choosing a model
Match the machine to your real production target
- Product type and target output per hour or per day
- Available floor space and production flow
- Power, water, drainage, ventilation, and other utilities
- Operator skills, cleaning, maintenance, and future expansion
FAQ
Frequently asked questions
How do I know which capacity is right?
Share the product, batch size, target output, working hours, and expected growth. Our team can help compare the practical options.
Does MK Unigroup provide installation and training?
Installation, commissioning, operator guidance, and after-sales coordination can be planned as part of the project.