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Dough Sheeter manual

Rondo Rondomat 4000 Dough Sheeter

Brand: Rondo

Description Specifications Rondomat 4000 SSO 6404 SSO 6405 SSO 6407 Structure A-frame - painted - in Stainless steel Standard Optional Standard Optional Standard Optional Automatic flour dust Optional Optional Optional Width of conveyor belts 640 mm 640mm 640mm Table length overall 2300 mm 2730mm 3330mm Roller length 660 mm 660mm 660mm Roller gap 0.3-45mm...

Overview

How this equipment is used

Rondomat: the sheeter for small to medium bakeries

The Rondomat is the right dough sheeter for small to medium-sized bakeries. It features a rugged and ergonomic design and processes all types of dough gently into consistent blocks and bands. The working width of 650 mm even allows you to feed cutting tables, croissant machines and small make-up lines.

Simple operation and pleasant work

  • Ergonomically shaped adjustment lever
  • Minimum exertion when adjusting the rollers
  • Fatigue-free work
  • Clearly legible scale
  • Easily adjustable end-thickness stop

Specifications

Rondomat 4000SSO 6404SSO 6405SSO 6407
Structure: A-frame, paintedStandardStandardStandard
Structure: stainless steelOptionalOptionalOptional
Automatic flour dusterOptionalOptionalOptional
Width of conveyor belts640 mm640 mm640 mm
Table length overall2300 mm2730 mm3330 mm
Roller length660 mm660 mm660 mm

Specification

Technical information

Before choosing a model

Match the machine to your real production target

  • Product type and target output per hour or per day
  • Available floor space and production flow
  • Power, water, drainage, ventilation, and other utilities
  • Operator skills, cleaning, maintenance, and future expansion

FAQ

Frequently asked questions

How do I know which capacity is right?

Share the product, batch size, target output, working hours, and expected growth. Our team can help compare the practical options.

Does MK Unigroup provide installation and training?

Installation, commissioning, operator guidance, and after-sales coordination can be planned as part of the project.

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