Crepe Machine
La Monferrina C3 Round Crepe Machine
Brand: La Monferrina
Description Details Model C3 is a machine for the production of round crepes having a different diameter according to customer need, aimed at fresh pasta laboratories looking for high outputs. The machine is equipped with a 50 litres capacity batter tank and the product is transported to the machine through a dosing pump. The cooking drum is controlled by...
Overview
How this equipment is used
How the Crepe C3 is used
Model C3 is a machine for producing round crepes with a diameter made to the customer's requirement, aimed at fresh pasta laboratories looking for high outputs.
Features
- 50-litre batter tank; the batter is transported to the machine by a dosing pump.
- Cooking drum controlled by a speed inverter to set the production speed.
- Cooking drum temperature adjustable up to a maximum of 350 °C.
- Exhaust hood to remove steam.
- Built in stainless steel and aluminium EN AW 6082 T6.
- Control panel at the side of the machine, built in compliance with all accident-prevention regulations in force.
Specification
Technical information
Before choosing a model
Match the machine to your real production target
- Product type and target output per hour or per day
- Available floor space and production flow
- Power, water, drainage, ventilation, and other utilities
- Operator skills, cleaning, maintenance, and future expansion
FAQ
Frequently asked questions
How do I know which capacity is right?
Share the product, batch size, target output, working hours, and expected growth. Our team can help compare the practical options.
Does MK Unigroup provide installation and training?
Installation, commissioning, operator guidance, and after-sales coordination can be planned as part of the project.
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